The National Institute of Food and Agriculture, United States (U.S.) Department of Agriculture (USDA) is seeking pre- applications for the Specialty Crop Research Initiative (SCRI) Program.

The purpose of the SCRI program is to address the critical needs of the specialty crop industry by awarding grants to support research and extension that address key challenges of national, regional, and multi-state importance in sustaining all components of food and agriculture, including conventional and organic food production systems.

The philosophy of the SCRI program is: Truly effective, long-term solutions to specialty crop industry challenges can best be achieved by understanding and treating those problems as complex systems of many interacting components. This perspective requires projects that are larger in scope and complexity, and that demand more resources than have traditionally been allocated to individual research and extension projects. In doing so, projects should focus on entire primary systems, including the production system, the processing and distribution system, and the consumer and marketing system, or on areas where two or more primary systems overlap

Goals

The SCRI program is aligned with the following USDA Strategic Goals:

• Strategic Goal 1: Ensure USDA Programs Are Delivered Efficiently, Effectively, With Integrity and a Focus on Customer Service;
• Strategic Goal 2: Maximize the Ability of American Agricultural Producers to Prosper by Feeding and Clothing the World;
• Strategic Goal 4: Facilitate Rural Prosperity and Economic Development;
• Strategic Goal 5: Strengthen the Stewardship of Private Lands Through Technology and Research.

Focus Areas

Projects must address at least one of five focus areas:

• Research in plant breeding, genetics, genomics, and other methods to improve crop characteristic
• Efforts to identify and address threats from pests and diseases, including threats to specialty crop pollinators
• Efforts to improve production efficiency, handling and processing, productivity, and profitability over the long term (including specialty crop policy and marketing)
• New innovations and technology, including improved mechanization and technologies that delay or inhibit ripening
• Methods to prevent, detect, monitor, control, and respond to potential food safety hazards in the production efficiency, handling and processing of specialty crops.

Funding Information

• The anticipated amount available for support of this program in FY 2021 is approximately $80,000,000. This RFA is being released prior to the passage of an appropriations act for FY 2021. Enactment of additional continuing resolutions or an appropriations act may affect the availability or level of funding for this program.
• Budget – Normally, Federal funds will not exceed $1,000,000 per year. Requests less than $250,000 per project are discouraged.

Eligible Applicants

Pre-applications may only be submitted by Federal agencies, national laboratories, colleges and universities, research institutions and organizations, private organizations or corporations, State Agricultural Experiment Stations, individuals, or groups consisting of two or more of these entities. 

For more information, visit Grants.gov.